blueberry bushes
Blueberry bushes



I have some fresh, but frozen blueberries, and I would like to know a recipe that I could make some amazingly good blueberry pancakes. Thanks for any help! :)
I have the munchies.

I have heard that a field of blueberries will only produce 15-20 years.Is this true or will they produce for as long as I care for them properly?

How do you grow blueberries?

November 30th, 2010

I live where the soil is sandy & wanted to know if lime or some homemade remedy would work well to keep my plants healthy. thanks.

I have an ordinary blueberry muffin recipe that I use quite often but the other day I ate one that had some kind of crumble on top and it was delicious and I was wondering if anyone had a recipe for that?

blueberry bush problem?

November 28th, 2010

I have a few blueberry bushes,but this one baffles me.I have in a pot on the patio,planted in ericacious soil and watered only with rain water,All the other plants are doing great but this one all the leaves have died and withered away.Has anyone got any answers.

So, i want to do the whole ‘breakfast in bed’ thing for my mom. And her favorite breakfast meal is blueberry pancakes.

Anybody have a good recipe that makes nice, fluffy, moist pancakes? :)

Thanks in advance=)

I have over 500 blueberry shrubs,bushes,trees,whatever,they are 12 -14 ft so they surely look like trees.Anyways I may have to take out 30 or so for a driveway and I want to know if its worth the money to try to transplant them.They are 10-15 years old and I sell them by the gallon.It will be a pick your own farm by next year and I will also sell them already picked by the gallon or half gallon.So is it wurth renting a digger to try to transplant them,or is it worth the time and money/I need to know how many gallons each one should produce.

I’m making blueberry pie later today and the only decent recipe I can find is in the Better Homes and Gardens cookbook. Does anyone have a good recipe for pie? I will be using pre-made dough (The Pillsbury RollOut Crust), but will make a lattice crust out of it for the top.

Also, I want to use fresh blueberries and as few preservatives as possible.

Thanks =)

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